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What Foods Can I Give to Patients with Hypertensive Nephritis

What Foods Can I Give to Patients with Hypertensive NephritisThe key to treating Hypertensive Nephritis or Hypertensive Nephropathy is to control high blood pressure or protect the remaining kidney functioning tissues. During the whole treatment, a healthy diet plan plays an important role. Then, family members must want to know what foods they can give to these patients.

The basic dietary requirements for Hypertensive Nephropathy patients

When kidneys are damaged, they may be unable to filter blood, remove extra fluid, waste products and toxins, regulate blood vessels, maintain electrolyte balance, and some other kidney functions. Therefore, the diet plan should consist of the following effects:

- Control high blood pressure

- Reduce the burden on kidneys

- Manage Hypertensive Nephropathy complications like proteinuria

- Maintain calcium, phosphorus and potassium balance

What foods are beneficial for Hypertensive Nephritis patients

According to the above requirements, we give out several foods that are good for most patients. If you want to get a food list to eat and avoid in detail, you can email to

1. Radish: This vegetable has the effect of softening blood vessels, reducing blood fat, removing blood stasis, and lowering high blood pressure.

2. Kiwi fruit: It is honored as “the king of fruits”, because it contains rich vitamin C, potassium and many other nutrients. It can help fight against inflammation, ease edema, and lower high blood pressure. Besides, it can also protect the remaining kidney functioning tissues.

3. Cranberry: Cranberry and cranberry juice are commonly seen in our daily life. As it has abundant antioxidant substances, it is good to improve kidney function and patients’ immune ability.

Finally, no one diet plan is suitable for all patients with Hypertensive Nephritis, so patients should modify their meal plan with their illness condition changes.

  • Tag: Hypertensive Nephropathy Hypertensive Nephropathy Diet
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