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A Healthy Diet to Lower Creatinine 2.66

A Healthy Diet to Lower Creatinine 2.66Creatinine 2.66 mg/dl means glomerular filtration rate must decline to 50 ml/min or even less. In this case, although diet is unable to make serum creatinine level back to normal, it can help reduce it to some extent. Which type of diet plan can help lower high creatinine 2.66?

Low-sodium diet plan

Developing a low-sodium diet plan can help maintain urine output, so patients should restrict their sodium intake to 1,000 ~ 4,000 mg every day. This can help reduce the burden on kidneys and protect the remaining kidney functioning tissues. From this point, it is good to prevent the increase of creatinine 2.66.

Low-protein diet plan

Protein can produce urea during metabolism, while urea is one waste product that is excreted by kidneys. Low-protein diet can reduce the production of urea, so as to preserve kidney function and keep kidney condition from worsening. However, patients should take in enough high-quality protein to provide enough nutrition for the body.

More vegetables and fruits

Patients with high creatinine 2.66 are suggested to eat more vegetables and fruits. However, if patients’ potassium is higher than the normal, they should limit the intake of fruits or vegetables which are rich in potassium. Consult the Doctor online to determine what vegetables and fruits are suitable for kidney disease patients.

Less meat

Creatinine is generated from creatine, which is found in a variety of meat. To reduce high creatinine 2.66, patients should limit their meat intake. If you want to determine correct amount and type of meat to eat, you can ask help online.

High creatinine level is one factor to determine patients’ diet plan, but in fact, many other factors should also be considered to develop a right diet plan. Tell us more about your illness condition, so we can give you more suggestions.

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