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What Is Safe to Eat with Secondary FSGS

What Is Safe to Eat with Secondary FSGSSecondary FSGS may be resulted from various conditions such as diabetes, IgA Nephropathy and inherited nephritis. A correct diet plan can not only manage secondary FSGS complications but also slow down the progression of kidney disease. What foods are safe to eat with secondary FSGS?

The FSGS diet plan should be able to reduce tax on kidneys, control FSGS symptoms like high blood pressure and swelling, and improve patients' overall health condition. Here, we firstly give out several kinds of foods that are good for FSGS patients. To get an individual diet plan in detail, welcome to email your illness description to

1. Black fungus

It is one great source of various vitamins that can meet the body's need. High blood pressure and swelling are two common symptoms of FSGS kidney disease that requires patients to develop a low-sodium diet plan. Fortunately, this food is low in both sodium and potassium, so it won't tax kidneys.

2. Egg white

When kidneys are damaged, extra protein intake will produce more waste products like urea. In order to reduce the production of waste substances, patients are suggested to eat more high-quality protein. Egg white is just rich in high-quality protein, also called complete protein.

3. White gourd

This vegetable has the property of diuretic, so it can stimulate kidneys to produce more urine, easing swelling and lowering high blood pressure. All of these effects indicate white gourd is beneficial for FSGS patients.

4. Apple

Apple is abundant in a variety of vitamins, trace elements, and so on. Besides, it can improve patients' immune system and fight against kidney disease. Eat one apple one day, so you can find a great difference.

These foods are beneficial for patients with FSGS kidney disease. Follow online doctor's guidance to develop a correct diet plan.

  • Tag: FSGS FSGS Diet FSGS Healthy Lifestyle
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