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Is Gluten Free Food Good for FSGS Kidney Disease Patients

Is Gluten Free Food Good for FSGS Kidney Disease PatientsSome people claim eating only gluten-free food will surely cure FSGS kidney disease, while some other people think FSGS patients should stay away from gluten free foods. Which idea is right?

Gluten-free diet

Gluten is one protein gotten through eliminating the starch of wheat and other grains. Gluten-free diet refers to avoiding gluten-containing foods such as pasta, pizza, beer, oats, cheese, sandwiches, and so on. At the same time, people following gluten-free diet turn to select potato, corn, vegetable, meat, bean, nut, egg, seafood, and some other foods.

Should FSGS patients follow gluten-free diet?

From the above content, we have gotten a general overview of gluten-containing foods and gluten-free foods. For FSGS patients, they are always recommended to develop a low-sodium and low-protein diet plan. If FSGS progresses into end stage, they should also control the intake of potassium and phosphorus.

In early stage, it isn't necessary for patients with FSGS kidney disease to avoid gluten-containing foods, because their kidneys can still work relatively perfectly. However, when kidneys are damaged severely and their phosphorus level is higher than normal, they had better stay away from most gluten-containing foods. Although gluten-free foods can reduce the burden on kidneys, only depending on these foods is unable to cure FSGS from the root.

Pay attention to:

If you happen to have FSGS kidney disease, you had better consult your dietitian to determine what foods to eat and avoid based on your illness condition. In addition to a healthy diet plan, you should also take some therapies or treatments that can both manage your complications and repair your kidney filtering system fundamentally.

To get an immediate help about your kidney problem, you can have a further talk with doctor online or leave a message below.

  • Tag: FSGS FSGS Diet FSGS Healthy Lifestyle
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