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What Diet Is Suitable For Patient With 1.5 Creatinine Level

What Diet Is Suitable For Patient With 1.5 Creatinine LevelThe typical creatinine level is 0.5~1.2mg/dl, so creatinine level 1.5 is a little higher than normal. If it is caused by kidney damage, it will indicate a dangerous condition.

For patients with 1.5 creatinine level, they should do what they can to protect their body health. While diet plays an important role in regulating our body condition, so having a diet habit that is suitable for their condition is very important.

Even through patient’s kidney function has been damaged severely when patient’s creatinine level is 1.5. Patient’s kidney function is still able to filtrate out most of the metabolic wastes in his body, and there are some points should be considered by them.

1. Low protein and moderate calory intake:

Low protein intake is necessary for patient with creatinine level 1.5, because protein can produce lots of metabolic wastes, and much excess protein will aggravate patient’s kidney burden, which may aggravate patient’s kidney damage. Due to protein restriction, it is necessary for patient to take high-quality protein intake.

Besides, moderate calory intake can guarantee patient’s activity need, which can reduce the decomposition of protein in patient’s body.

2. Low salt intake:

Patient should have low salt intake, the recommended salt intake is about 3~5g/d, and patient’s salt intake should be regulated based on this value. Salt is the main source of sodium, while too much sodium intake can cause hypertension and edema.

3. Some electrolytes’ intake:

Patient with creatinine level 1.5 may not have severe metabolic disorder of electrolytes, but this kind of problem may also appear. So, patient may need to regulate the intake of some electrolytes, like potassium, calcium, phosphorus, etc, according to his own condition.

4. Abundant vitamins:

Patient should guarantee abundant vitamin intake in his diet plan, because vitamins play a key role in our body function.

5. Some healthy foods:

There are some healthy foods that patient can take in their diet, like apple, egg white, onion, cranberry, broccoli, garlic, etc. But patient should still pay attention to the intake of these foods, because too much of any nutrient is not good.

It is worth mentioning that patient should regulate these nutrients’ intake according to his own condition, because every patient’s condition is different.

And if you have any other problem in dealing with kidney disease, you can just leve us a message, and we can what we can to help you.

  • Tag: Diet
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